For the fitness salad, iceberg lettuce and Chinese cabbage lettuce is washed and cut into noodles. Finely chop the onions, quarter the cocktail tomatoes and cut the bell pepper into small cubes and add.
Prepare the marinade with vinegar, salt, water, oil and some powdered sugar. Arrange the salad on plates and pour some marinade over it.
Finally, roll up the ham and cheese, cut into noodles and place over the salad. Divide eggs and place on top of salad.
Sprinkle with chives if desired and serve the fitness salad.
Preparation Tip:
The fitness salad can also be prepared with any other ingredients. If you do not like cheese, leave it out. With turkey strips, for example, such a salad is just as light dish.
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