Winter Barbecue – Bacon Stuffed Pointed Peppers

For the recipe Bacon Stuffed Pointed Peppers, wash the peppers, cut one side, carefully scoop out the seeds and pat the peppers dry again. Knead the mince well with the egg and spices. If the mixture is too soft, bind it with some breadcrumbs. Season well and let it stand for some time.

Fill the minced meat with a small spoon into the hollowed out pointed peppers, press down well and press the pointed peppers shut again.

Cut the breakfast bacon slices into three thin strips and wrap each bell pepper with them. Pin with a toothpick.

Prepare the grill for indirect heat and grill the Bacon Stuffed Pointed Peppers at approx. 220°C for approx. 10-12 minutes with the lid closed.

Preparation Tip:

Let cool very slightly and bite into the bacon stuffed pointed peppers right in the snow at the winter barbecue!

Related Recipes:

Cream of Pumpkin Soup with Apple and GingerFor the cream of pumpkin soup with apple and ginger, fry the breakfast bacon over medium heat until crisp... FocacciaFor the focaccia, sift the flour into a bowl and make a well in the center. Dissolve the yeast in the lukewarm... Provencal Vegetable StewMelanzane cut into slices, season with salt and drain for 5 min, cut into pieces. Clean peppers and zucchini... Crepinette of Rack of Lamb with Braised ShallotsSlice mushrooms, cut chicory leaves into one-centimeter diamonds, place briefly in lukewarm water and drain... Tofu Gratin with VegetablesRinse and clean the peppers and cut them into strips. Rinse the zucchini and cut into sticks. Drain the tofu... Ribbon Noodles with Lingfish Top Sauce From the SteamerFor the ribbon noodles, wash ling fillet, dab dry and cut into 3-4 cm cubes. Clean the zucchini, cut in half... Zucchini StrudelFor the zucchini strudel, first prepare the dough. Prepare a dampfl from the warm milk, the dry yeast, a few... Chocolate EyesFor the chocolate eyes, cream the margarine with the sifted powdered sugar, add the eggs gradually. Sift the... Rabbit with Morels in Roman PotHave fun preparing this mushroom dish! 1. soak a roman pot in cold water for half an hour. Season the rabbit... Riewewaffles – Potato WafflesIt seems to me that the following recipe, as far as quantities are concerned, is also tailored to Fretzens...